Domaine la Manarine Côtes-du-Rhône Rouge, 2023 barrel and are harvested manually

and are harvested manually

two-thirds of it in stainless steel and the other third in used French oak barrels

and green apple

and aged for 10 months in stainless steel tanks with just 11 ppm of sulfur added at bottling

the wine is slightly bubbly and off-dry

Domaine la Manarine Côtes-du-Rhône Rouge, 2023 barrel and are harvested manually100% Grenache from younger vines in the Manarine estate. Its a spice driven, full bodied wine with a sweet herbaceousness to underline the deep red berry fruit we love from Grenache. Organic farming and minimal intervention in the cellar. The grapes are destemmed prior to fermentation, and the wine is bottled without filtration after almost 2 years of elevage. Pair it with grilled eggplant and a garlicky sumac labneh.